Wednesday, March 17th, 2010
Hong Kong Travels #6
Fresh meat.
Shopkeeper at one of the gazillion bakeries in Hong Kong.
The crowd waiting outside of Tim Ho Wan, an amazing Dim Sum restaurant in MongKok. The wait was over an hour and a half, but was ultimately so worth it. The food was ridiculously cheap as well, especially when you consider the place has earned a Michelin star.
Gold figures from one of the many gold and jewelry vendors in MongKok.